Roasted Peeled Pistachios Organic Natural 250 g

Roasted Pistachios

We carefully select the best pistachios from California, roast them in small quantities in a hot air oven for a short time and add a little sea salt, which reveals their best irresistible taste. Roasted pistachio nuts are one of the most delicious nuts that we are proud of.

Healthy characteristics of roasted pistachios

About 90% of the fat in the nuts is unsaturated fat, good for the heart and blood vessels.

They are rich in protein, fiber, phytosterols, vitamin E, vitamin A, vitamin B1 and many minerals - copper, potassium, manganese, magnesium and phosphorus.

Pistachios are a rich source of amino acids - the basic elements of protein, especially L-arginine, which can improve blood flow in blocked veins and is very important for the metabolic process in the body. Pistachios also contain the amino acids lutein and zeaxanthin, which play an important role in eye health and may reduce the progression of age-related macular degeneration.

Regular consumption of pistachios can lead to a reduction in cholesterol, blood sugar levels, high blood pressure and inflammation at the cellular level.

Pistachios have a creamy texture and a naturally sweet taste, and therefore have an impressive application in world cuisine. From snacks and salad dressings to ice cream and other sweets such as baklava, Turkish delight or nougat.

Weight 250g

Ingredients Shelled pistachios

Allergen information: May contain traces of peanuts and gluten

Country of origin: USA

Storage: In a cool, dry place

Nutritional value per 100 g:

Energy value: 2344 kJ / 560 kcal

Fat: 45.3g

*of which saturated: 5.9g

Carbohydrates: 27.3g

*of which sugars: 7.8g

Fiber: 10.7g

Protein: 20.2g

Salt 1.0g !